Cooking at Home with Bridget and Julia

Tucked inside are recipes "so easy that it feels like cheating", dishes that "will leave your guests speechless", and a peek into Bridget and Julia's lives! Bridget Lancaster and Julia Collin Davison, stars of America's Test Kitchen and Cook's Country, share 150 hand-selected test kitchen recipes with personal comments on each. Learn how Bridget has a sweet tooth by the way she writes about the Ultimate Cinnamon Buns she makes for her sons, and the Dutch Baby recipe that recalls her grandfather, who developed a love for this Bavarian classic when stationed in Germany after the war. Julia reveals her entertaining secrets and shortcuts with recipes like Stuffed Mushrooms with Boursin and Prosciutto, Grilled Shrimp Skewers with Leon-Garlic Sauce (a game changer for her), and Lemon-Herb Cod Fillets with Crispy Garlic Potatoes (a recipe that is "so easy that it feels like cheating, like I'm not really cooking").