CinCin

ISBN

9781927958742

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$29.95

Author	Richardson, Andrew
Format	Trade Cloth
Details	Dimensions:11.1" x 9.5" x 1.0" Status:Active Record Product Type:Individual Title Copyright Year:2016 Number of Pages:224 Illustrated:Yes Carton Qty:12

What is the essence of Italian cuisine? CinCin's renowned Chef Andrew Richardson believes it is cooking in rhythm with the seasons and allowing fresh, local ingredients to shine. CinCin: Wood-fired Italian Cucina showcases the restaurant's signature wood-oven cooking techniques and Chef Richardson's traditional Italian dishes married with seasonal West-Coast flavours.