The Colour of Food : A Memoir of Life, Love and Dinner

Anne Else loved eating, but when she married at 19 she'd never cooked a meal. Despite a shaky start she became an enthusiastic cook - with a little help from Nancy Spain, Katharine Whitehorn, Elizabeth David and the Duchess of Windsor. In this totally captivating memoir, Else takes you inside her life, from marriage and motherhood through divorce, remarriage, discovery of her birth mother and enduring the heartbreaking deaths of family members, to making new friends through her fabulous food blog.