Offal: Rejected and Reclaimed Food : Proceedings of the Oxford Symposium on Food and Cookery 2016

ISBN
9781909248557
$50.00
Format Paperback
Details
  • 9.0" x 7.0" x 1.2"
  • Active Record
  • Individual Title
  • 2017
  • 400
  • Yes
  • 10
  • TX749.5.V37