Basic Concepts of Analytical Chemistry

Indispensable for postgraduate students majoring in analytical chemistry and chemistry graduatesA guide to practising chemistry and associated research activitiesABOUT THE BOOK:The third edition of this book has been thoroughly revised and enlarged to include few chatpers pertaining to supercritical fluid chromatography and extraction, electrophoresis, capillary electrophoresis & capillary electro-chromatography, X-Ray spectroscopy, Mössbauer spectroscopy, Raman spectroscopy, electron microscopy, chemiluminescence, atomic fluorescence, ionization spectroscopy, chemical sensors & biological sensors, refractometry & interferometry. In addition, all other chapters have been revised to incorporate new concepts.