The Food and Cooking of Finland

ISBN
9781903141441
$29.99
Author Hill, Anja
Format Trade Cloth
Details
  • 11.4" x 9.5" x 0.7"
  • Active Record
  • Individual Title
  • Books
  • 2007
  • 128
  • Yes
  • Print
  • 16
  • TX723.5.F5
Discover the delights of Finland's healthy, hearty cuisine, which combines its own traditional methods and ingredients with flavours from Eastern European and Scandinavian neighbours. This title explores the wide range of seasonal ingredients in 60 delicious recipes, which range from classics to fusion dishes.