The New Southern Basics : Traditional Southern Food for Today

ISBN

9781888952261

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$20.95

Author	Stamps, Martha P.
Format	Paperback
Details	Dimensions:9.0" x 7.0" x 0.1" Status:Out of Print Product Type:Individual Title Product Format:Books Number of Pages:256 Illustrated:Yes Media Class:Print Carton Qty:24 LC Classification Number:TX715.2.S68S8 1997

Nashville restaurateur Martha Phelps Stamps presents a collection of great Southern recipes and a wealth of helpful kitchen tips which demonstrate how to make the most of ingredients fresh from the Southern garden. 50 color illustrations.