Cake Top Decorations : Advanced Techniques

ISBN
9781853912573
$8.95
The trend in recent years amongst the country's top sugarcraft artists has been to make edible every item used in a cake's decoration. Even ribbons are now being made from sugarpaste. But, until now, there has been no book which has focused entirely on this challenging theme.
Author Hurst, Nadene
Format Trade Cloth
Details
  • 9.2" x 7.6" x 0.3"
  • Active Record
  • Individual Title
  • Books
  • 1992
  • 1992/09
  • 72
  • Yes
  • Print