The Complete Book of Preserves and Pickles : Jams, Jellies, Chutneys and Relishes

ISBN
9781844772650
$25.00
Author Atkinson, Catherine
Format Trade Cloth
Details
  • 12.0" x 9.4" x 1.0"
  • Active Record
  • Individual Title
  • Books
  • 2014
  • 256
  • Yes
  • Print
  • 10
  • TX612.J3
A comprehensive guide to the art of preserving - from jam- and jelly- making to preserving with salt, sugar, vinegar and alcohol.