The World Atlas of Tea : From the Leaf to the Cup, the World's Teas Explored and Enjoyed

No longer is tea about "One lump of or two?" It is "would you like raspberry, gunpowder, white or black?" "Do you prefer it hot with milk, chilled with lemon and mint, or a steamed chai latte?" Like the coffee revolution, tea consumers are demanding the highest quality in their beverage of choice. They want innovative flavors, ethical and organic standards, and creativity in how it is brewed and served. In response, the tea industry has undergone a transformation in how it is grown, processed, and blended, and the varieties available. The choices can be overwhelming. World of Atlas of Tea is here to help. Tools; buying, storing and tasting, brewing, Tisanes, herbal and fruit; scenting, infusions, home blending, healthy blends, mixology teas, Varieties, cultivation, processing, Tea around the world - China, Taiwan, Japan, India, Nepal, Sri Lanka, Vietnam, East Africa, Tea devotees understand the magic of tea. it infuses the soul. It invigorates, soothes and calms. It makes any day better. So brew (or chill) your favorite tea, find a comfortable chair, and follow mixologist Krisi Smith on a guided tour through the world of tea. Book jacket.