A Modern Way to Eat : 200+ Satisfying Vegetarian Recipes (That Will Make You Feel Amazing) [a Cookbook]

ISBN
9781607748038
$35.00
Author Jones, Anna
Format Trade Cloth
Details
  • 9.9" x 7.7" x 1.5"
  • Active Record
  • Individual Title
  • 2014
  • 352
  • Yes
  • 10
  • TX837.J5427 2014
A beautifully photographed and modern vegetarian cookbook packed with more than 200 quick, healthy, and fresh recipes that explore the full breadth of vegetarian ingredients--grains, nuts, seeds, and seasonal vegetables--from Jamie Oliver's London-based food stylist and writer Anna Jones. How we want to eat is changing. More and more people cook without meat several nights a week and are constantly seeking to push the boundaries of their own vegetarian repertoire. At the same time, people want food that is a little lighter, healthier, and easier on our wallets, and that relies less on dairy and gluten. Based on how Anna likes to eat day to day--from a blueberry and amaranth porridge, to a quick autumn root panzanella, to a pistachio and squash galette-- A Modern Way to Eat is a cookbook for how we want to eat now.