The New England Seafood Markets Cookbook

ISBN
9781581573244
$19.95
Author Urban, Mike
Format Paperback
Details
  • 9.0" x 8.0" x 0.8"
  • Active Record
  • Individual Title
  • 2016
  • 280
  • Yes
  • 20
  • TX747.U73 2016
Cappy's Clear-Broth Clam Chowder Shackford and Gooch Salt Codfish Cakes Presidential Swordfish Smoky Monkfish and Mussels Marinara Bud's Deviled Stuffed Clams Maine's Original Lobster Roll Throughout, the recipes are supplemented with profiles of more than 30 of the top seafood markets?their histories, their owners, and their specialties?and sidebars that highlight the best of the area's seaside culinary culture.