Making Great Sausage : 30 Savory Links from Around the World--Plus Dozens of Delicious Sausage Dishes

ISBN

9781579901318

Skip to the beginning of the images gallery

$24.95

Author	Kobler, Chris
Format	Trade Cloth
Details	Dimensions:10.0" x 8.5" x 0.6" Status:Out of Print Product Type:Individual Title Product Format:Books Copyright Year:1999 Number of Pages:128 Illustrated:Yes Media Class:Print Carton Qty:30 LC Classification Number:TX749.5.S28K63 1999

This volume offers step-by-step instructions and how-to photographs to help the reader tackle the sausage-making task: from grinding the meat to stuffing the skins and making the links. It presents 30 recipes for home-made sausages - from real meat to vegetarian, plus 24 recipes for sausage dishes.