The People of China and Their Food

ISBN
9781560654339
$23.99
Author Burckhardt, Ann L.
Format Trade Cloth
Details
  • Out of Print
  • Multi Volume Element
  • Books
  • 1996
  • 48
  • Yes
  • 8- 4
  • 3- 4
  • YNM/1F JHBT YNPC WBN/1FPC
  • Print
  • TX724.5.C5B79 1996
Describes food customs and preparation in China, along with regional dishes and cooking techniques. Includes recipes for a variety of Chinese meals.