Tasting Ohio : Favorite Recipes from the Buckeye State

ISBN
9781560376903
$29.95
Author Bir, Sara
Format Trade Cloth
Details
  • 10.0" x 8.5" x 0.8"
  • Active Record
  • Individual Title
  • 2018
  • 176
  • Yes
  • TX715.2.M53B565 2017
Uncover Ohio's scrumptious culinary secrets in 100 recipes from the Buckeye State's best chefs, from summer succotash, savory goetta, and cracker-crusted walleye to butternut squash bisque, hazelnut brownies, and buckeye pie. Clear, easy-to-follow recipes are complemented by mouthwatering color photographs of every dish. Sample Ohio's finest foods in your home kitchen