Food Safety : The Implications of Change from Producerism to Consumerism

ISBN
9780917678486
$109.25
Author Sheridan, James
Format Trade Cloth
Details
  • 9.3" x 6.3" x 0.9"
  • Active Record
  • Individual Title
  • Books
  • 2004
  • 232
  • Yes
  • Print
  • 10
  • RA601.F6675 1998
One of the recent developments in regard to food safety is the legal change that consumers have a right to be sold safe food and that the primary producer is now part of the process which must guarantee the delivery of safe products