The World Encyclopedia of Meat, Game and Poultry : Everything You Need to Know about Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats, As Well As Exotic Meats Such As Ostrich and Kangaroo

ISBN
9780857238177
$10.99
Author Knox, Lucy
Format Trade Cloth
Details
  • 9.0" x 6.9" x 0.9"
  • Active Record
  • Individual Title
  • Books
  • 2016
  • 256
  • Yes
  • Print
  • 22
  • TX749