James Beard's All-American Eats : Recipes and Stories from Our Best-Loved Local Restaurants

ISBN
9780847847464
$40.00
Author James Beard Foundation Staff
Format Trade Cloth
Details
  • 10.3" x 8.2" x 1.1"
  • Active Record
  • Individual Title
  • 2016
  • 256
  • Yes
  • 10
  • TX715
A more authentic, thoughtful, and substantial answer to Guy Fieri's Diners, Drive-Ins, and Dives , this book appeals to fans of Jane and Michael Stern (Roadfood) and Food Network shows like The Best Thing I Ever Ate, Food Finds, and Road Tasted . Celebrating 100 all-American classic homegrown restaurants from across the country -- each a place of pilgrimage for serious food-lovers and tourists alike -- this book brings together more than 100 recipes for comfort food as well as heartwarming stories behind these places, each of which is an anchor of the local community.