The Pasta Bible : A Complete Guide to All the Varieties and Styles of Pasta with over 150 Inspirational Recipes from Classic Sauces to Superb Salads, and from Robust Soups to Baked Dishes

ISBN
9780754827757
Author Wright, Jeni
Format Trade Cloth
Details
  • 8.8" x 6.9" x 0.8"
  • Active Record
  • Individual Title
  • Books
  • 2013
  • 256
  • Yes
  • Print
  • 22
  • TX809.M17
This book is a guide to choosing, making, cooking and enjoying Italian pasta, with information about every aspect of Italy's favourite food.