Beer : Health and Nutrition

ISBN
9780632064465
$238.25
Author Bamforth, Charles W.
Format Trade Cloth
Details
  • 9.8" x 7.0" x 0.6"
  • Active Record
  • Individual Title
  • Books
  • 2004
  • 198
  • Yes
  • Print
  • 10
  • TP577
A scientific and authoritative overview of the implications of drinking beer as part of the human diet. Coverage includes a history of beer in the diet, an overview of beer production and beer compositional analysis, the impact of raw materials, the desirable and undesirable components in beer and the contribution of beer to health, and social issues.