Menu Design : Merchandising and Marketing

ISBN
9780471289838
$124.95
Author Seaberg, Albin G.
Format Trade Cloth
Details
  • 11.4" x 8.7" x 0.8"
  • Active Record
  • Individual Title
  • Books
  • Revised
  • 1990
  • 224
  • Yes
  • Print
  • 24
Here in a single, thoroughly updated volume, is everything you must know to develop a menu that will dramatically enhance a restaurant's image. The Fourth Edition addresses the full spectrum of restaurant establishments and the entire gamut of menu possibilities from the perspective of design.