The Professional French Pastry Series Vol. 1 : Doughs, Batters, and Meringues

ISBN
9780442205652
$69.95
Author Bilheux, Roland
Format Trade Cloth
Details
  • Active Record
  • Individual Title
  • Books
  • 1988/08
  • 208
  • Yes
  • Print
  • TX773.B49813 1988